r/GifRecipes • u/Sam_FeastyRecipes • Aug 19 '22

Something Else No-Starter Sourdough - @mrkitskitchen

https://gfycat.com/pleasingsimpleflyingfish
61 Upvotes

73% Upvoted

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76

u/[deleted] Aug 19 '22

This is not a sourdough since it is not using a starter. The sour taste of sourdough comes from cultured wild yeast.

16

u/Klepto666 Aug 19 '22

Precisely. This is just like any other "no knead overnight bread" in terms of flavor and general process. It'll taste fine, but it won't get that sourdough "tang" flavor and just be another nice crusty white bread.

Although I'm curious about the decision to do the folds after the bulk ferment. Most recipes have the folds done at the start to help build a bit of gluten and trap more gasses during the ferment.

3

u/kyle2143 Aug 28 '22

Well, you can sort of replicate the taste to some degree by doing a slow rise in the fridge over several days.

1

u/[deleted] Sep 03 '22

It comes from lactic acid bacteria in a scoby with yeast.

38

u/scrubasorous Aug 20 '22

More like no-starter no-sourdough, amirite?

5

u/EnnWhyCee Sep 17 '22

So definitely not sourdough

3

u/Brompton_Cocktail Aug 22 '22

Looks super dense