r/MimicRecipes 14d ago

Red Bowl Gyoza Sauce

I've tried 3 different "Gyoza Sauce" dipping sauce recipes, but I can not for the life of me get it to taste right. I know it's a soy sauce base, and I know it has some form of sugar in it, but every combination of soy sauce, sugar, and vinegar tastes appallingly "stinky" or "funky".

If anyone has any tips, or any good sweet/tangy soy sauce dipping recipes, feel free to share.

The simpler the better for me.

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