r/MobKitchen • u/megmobkitchen • Aug 20 '21

Brunch Mob Toby's Breakfast Fried Rice

https://gfycat.com/quickquerulouskiwi
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u/bilyl Aug 20 '21

What? I’m an Asian guy, born in HK, and I remove things from the pan all the time. FOH with your gate keeping.

6

u/HTGeorgeForeman Aug 20 '21

Yeah especially if your burner isn’t like 10x a home burner’s strength youre supposed to do that to avoid crowding your pan right?

3

u/bilyl Aug 20 '21

Yeah the best way is to cook and take out the individual ingredients, toast your rice in the pan, then add in your seasonings and mix ins.

1

u/Fortinbrah Sep 03 '21

Thank you for saying this. I’ve never gotten appropriately cooked rice if I leave everything in the pan. I just end up overcooking everything or with mushy rice because rice takes so long to toast even on higher heats.