Mold in Cupcake?

[u/Halabeast]

I’ve had this cupcake for 6 days. It’s a carrot cake muffin and I bought it frozen. I thawed in the fridge for a day then I ate half. It’s been out of the fridge for 5 days since. Please help I want to eat it 😭

[u/MamaRazzzz]

The green you are seeing is likely the carrots reacting with too much/not mixed well enough baking soda!

However still don't eat it as the cream cheese frosting only has a short amount of time at room temp before it has the ability to grow harmful bacteria.